Join us in this three hour workshop where you will learn first hand the ins and outs of how to make bagels from scratch. We will begin from nothing and end our night with fresh bagels and cream cheese!

In this workshop you will be guided through the steps to making the perfect everything bagel!

Includes 1 fresh bagel to eat straight out of the oven, with your choice of cream cheese topping (vegan option available upon prior request), as well as two additional bagels to bring home at the end of the night. Let’s make some bagels and get to stretching and folding!

This workshop will be guided by Siena Avalon Ciancia.

Tickets: 30€ (A bagel to eat during the workshop, and 2 bagels to bring home, drinks not

included but available for purchase )

Food: We will be serving our evening menu. You can order directly at the bar on the day, from 16:00 until 20:00!

Refund policy: limited spots available. We do not offer refunds but you can pass on your spot to a loved one.